Neapolitan Ice Cream Cake #yummy #cake
Neapolitan Ice Cream Cake
Related: Chicken аnd Dressing Casserole
Related: Chicken аnd Dressing Casserole
Ingredients
For cake
For Ice Cream Layers
For Garnish
Related: Chicken аnd Dressing Casserole
Directions
Related: Chicken аnd Dressing Casserole
Related: Chicken аnd Dressing Casserole
Ingredients
For cake
- Nonstick cooking spray
- 1 1/2 c. all-purpose flour
- 1 c. granulated sugar
- 1/4 c. cocoa powder
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1/3 c. vegetable oil
- 1 c. whole milk
For Ice Cream Layers
- 1 (14-oz.) can sweetened condensed milk
- 2 tsp. pure vanilla extract
- 1/4 tsp. kosher salt
- 2 c. cold heavy cream
- 1/2 c. roughly chopped strawberries
- 1 tsp. granulated sugar
For Garnish
- whipped cream
- 1 tbsp. cocoa powder
- 1 c. whole and halved strawberries
Related: Chicken аnd Dressing Casserole
Directions
- Preheat oven to 350° and grease and flour an 8" cake pan and an 8" springform pan with cooking spray. In a large bowl, whisk to combine flour, sugar, cocoa powder, salt, and baking soda.
- Add oil and milk to bowl with dry ingredients and stir until completely combined. Pour into prepared pan and bake until a toothpick inserted into the center of the cake comes out clean, 33 to 35 minutes. Set aside to cool completely.
- Meanwhile, make ice cream layers: In a large bowl, stir to combine sweetened condensed milk, vanilla, and salt. In a large bowl using a hand mixer, or in the bowl of a stand mixer fitted with the whisk attachment, beat heavy cream until stiff peaks form. Gradually fold whipped cream into sweetened condensed milk. Divide mixture into 2 bowls.
- Make strawberry mixture: in a small food processor, combine strawberries and sugar and process until smooth. Fold strawberry mixture into one of the bowls with the whipped cream mixture.
- When cake is cooled, transfer to prepared springform pan. Top with strawberry mixture, and smooth top with spatula. Freeze 2 hours, then top strawberry layer with vanilla layer, then smooth top again. Freeze 2 hours more.
- To decorate: remove frozen ice cream cake from springform and frost completely with whipped cream. Dust with cocoa powder and add strawberries for garnish.
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